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Irish Storm Cloud

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A rich, creamy whiskey sour-style drink with cold brew bitterness and a little cocoa sweetness. The Guinness Black Lager is poured on top and forms a dark, malty cap over the foamy body.

Method
Shaken
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Creamy
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/5
Egg White
2 cl
Guinness Black Lager
1
Irish Whiskey
6 cl
Cold Brew Coffee
4.5 cl
Crème de Cacao
2.5 cl
🌾 Contains gluten🥚 Contains egg

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Instructions

  1. Chill the rocks glass.
  2. Add the Irish whiskey, cold brew coffee, crème de cacao and egg white to a shaker without ice and shake hard to build foam.
  3. Add one large ice cube and shake again until cold.
  4. Double strain into the chilled glass.
  5. Pour the Guinness Black Lager slowly over the top so the head stays small.
  6. Grate dark chocolate over the drink.

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