Irish Manhattan (Dead Rabbit)

Name: Irish Manhattan (Dead Rabbit)
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 4 dash Angostura Bitters; 45 ml Irish Whiskey; 1 twst Orange Peel; 15 ml Triple Sec; 45 ml Sweet Vermouth

Irish whiskey and sweet vermouth stirred with a little triple sec and four dashes of Angostura bitters, finished with orange peel. Served in a rocks glass; from The Dead Rabbit in NYC.

Method