Irish Coffee (The Dead Rabbit)
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Coffee and Irish whiskey sweetened with simple syrup and finished with heavy whipping cream and a pinch of nutmeg. Roasted, creamy and gently sweet.
Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/5
🌾 Contains gluten🥛 Contains dairy
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AdInstructions
- Heat the serving glass with hot water then pour it out.
- Combine the liquids in the prepared glass, stir well.
- Finish by adding a layer of whipped cream about as thick as your thumb and sprinkle with fresh nutmeg.