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Irish Boulevardier

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The Boulevardier with Irish whiskey in place of bourbon, which makes it softer and smoother. Campari brings the bitterness and sweet vermouth the round, spiced depth.

Method
Stirred
Glass
rocks
Difficulty
Easy
Flavor Profile
Bitter
Smoky
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/3
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

Instructions

  1. Fill a rocks glass with ice.
  2. Pour in the Irish whiskey, Campari and sweet vermouth.
  3. Stir for about half a minute until cold.
  4. Squeeze the orange zest over the drink and use it as garnish.

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