Ingenue
0
Gin, dry vermouth and manzanilla sherry, stirred over ice with Angostura and a rinse of pear eau de vie. Dry and savoury, with a faint hint of pear and lemon oils from the twist. Created by Rafa García Febles in New York in 2013.
Similar names: Ingenue (Death & Co)
Method
Stirred
Glass
rocks
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/6
2 dash
23 ml
1 twst
38 ml
38 ml
1 rinse
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
Upgrade your home bar
AdInstructions
Mix by stirring, then strain into a glass. Garnish with a lemon twist.