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Il Professore

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Stir Gin, Campari, Sweet Vermouth, Kahlúa with ice. Strain into a rocks glass.

The Il Professore was born at the Grand Hotel Vesuvio in Naples.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Herbal
Sweet

Ingredients

Servings:
1
Your bar: 0/5
Gin
30 ml
Orange
1 sli
as garnish
Kahlúa
10 ml
Campari
30 ml
Sweet Vermouth
30 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Pack an old-fashioned glass with ice cubes.
  2. Mix together gin, Campari, vermouth, and coffee liqueur inside the chilled glass.
  3. Swirl the mixture gently to blend.
  4. Pour through a strainer into another vessel if desired for serving clarity.
  5. For garnish, add a slice of orange and optionally sprinkle some coffee beans on top before serving.

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