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Humuhumunukunukuapua'a

0

Gin shaken with pineapple and lemon juice, orgeat and Peychaud's bitters, garnished with maraschino cherries and an orchid. Fruity and nutty-sweet, with a tart finish. Created by Marcovaldo Dionysos.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Bitter
Fruity
Herbal
Sweet
Tropical
Recipe Variations

Ingredients

Servings:
1
Your bar: 0/7
Orgeat
15 ml
SC
Peychaud's Bitters
2 dash
Gin
60 ml
Maraschino Cherry
3
as garnish
Orchid
1
Pineapple Juice
23 ml
Lemon Juice
23 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Use a double old-fashioned glass for this drink.
  2. Combine all the ingredients in a shaker filled with crushed ice, then agitate vigorously.
  3. Next, strain the mixture directly into your prepared glass.
  4. Finally, adorn the cocktail with an edible orchid and maraschino cherries skewered on a pick.

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