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House of Payne

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Gin stirred with Campari and sloe gin, with three raspberries adding fruit. Bitter and berry-sweet.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Fruity
Herbal
Sour

Ingredients

Servings:
1
Your bar: 0/4
Gin
45 ml
Raspberry
3
as garnish
Campari
30 ml
Sloe Gin
30 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Crush 3 raspberries at the bottom of a mixing glass.
  2. Add the remaining ingredients and stir well.
  3. Double-strain the mixture over one big ice cube into a drinking on the fly glass.
  4. Finish with a garnish.

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