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Hot Tommy

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A hot toddy built on blanco tequila, with tart lime and mellow agave sweetness. Served steaming, it is warming and lightly sour.

Method
Stirred
Glass
highball
Difficulty
Medium
Flavor Profile
Citrus
Sour
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Gluten-free

Instructions

  1. Place a bar spoon in a highball glass so the hot water doesn't crack it.
  2. Add the Tequila Blanco, Lime Juice and Agave Syrup.
  3. Top up with Boiling Water.
  4. Stir until the agave syrup has dissolved.
  5. Garnish with a lime zest twist.

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