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Hot Stinger

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A warm mug of hot chocolate with minty Branca Menta and crème de cacao, finished with a sprig of mint. Created by Scott Brody in 2013.

Method
Built
Glass
mug
Difficulty
Medium
Flavor Profile
Creamy
Herbal
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/4
approximate; to fill
1 spg
as garnish
🌱 Vegan🌾 Gluten-free

Instructions

  1. Combine all ingredients in a mug.
  2. Top with hot chocolate.
  3. Garnish with a mint sprig.

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