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Hot Shot

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A layered shot of cream, espresso and Galliano. Bitter coffee meets sweet vanilla and anise, softened by the cream.

Method
drink.layered
Glass
shot
Difficulty
Easy
Flavor Profile
Creamy
Sweet
Warm
Recipe Variations

Ingredients

Servings:
1
Your bar: 0/3
Galliano
2.25 cl
Cream
1.5 cl
Espresso Coffee
2.25 cl
🌾 Gluten-free🥛 Contains dairy

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Instructions

  1. Hold a bar spoon against the inside of a shot glass, rounded side up.
  2. Pour the cream in first.
  3. Pour the espresso slowly over the spoon so it rests on the cream.
  4. Finish with the Galliano in the same way.

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