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Hot Gin Toddy

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A hot, lightly sweetened drink of gin and boiling water. Warming and simple, with the juniper of the gin kept in front.

Method
Stirred
Glass
highball
Difficulty
Easy
Flavor Profile
Spicy
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/3
Simple Syrup
0.75 cl
Gin
6 cl
Boiling Water
9 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. If you can, warm a highball glass first, then stand a bar spoon in it.
  2. Pour in the simple syrup, the gin and the boiling water.
  3. Stir briefly until the syrup has dissolved.
  4. Garnish with a long spiral of orange zest.

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