Hot Bite
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Shake Gin, Ancho Reyes Chile Liqueur, Maraschino Liqueur, Pomegranate Liqueur with ice. Strain into a coupe.
When the temperature soars past 105 degrees in Southern California, a spicy kick from an Ancho Chile Liqueur is just what’s needed. My old Navy buddy Clive would surely enjoy this one.
Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/5
4 dash
45 ml
23 ml
23 ml
Stirrings
🌱 Vegan🌾 Gluten-free
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AdInstructions
Combine everything with ice and shake well. Strain into a chilled coupe.