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Honey Blossom (Non-alcoholic)

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An alcohol-free sour built on pineapple and lemon, rounded out with a little sugar and a few dashes of bitters. The egg white gives it a soft, silky body.

Method
Shaken
Glass
rocks
Difficulty
Medium
Flavor Profile
Creamy
Herbal
Sour
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/5
Egg White
1.5 cl
Simple Syrup
0.75 cl
Angostura Bitters
3 dash
Pineapple Juice
9 cl
Lemon Juice
3 cl
🌾 Gluten-free🥚 Contains egg

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Instructions

  1. Fill a rocks glass with ice.
  2. Add the egg white, Angostura Bitters, simple syrup, lemon juice and pineapple juice to a shaker with ice.
  3. Shake until the shaker is cold.
  4. Fine strain into the ice-filled glass.
  5. Garnish with a pineapple wedge.

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