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Honey Bee

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A rum sour built on dark rum, with honey syrup for sweetness, lemon for acidity and a touch of orange juice. Rich and rounded, with warm molasses notes against the citrus.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Citrus
Fruity
Refreshing
Sweet
Recipe Variations

Ingredients

Servings:
1
Your bar: 0/4
Honey Syrup
1.5 cl
Dark Rum
6 cl
Orange Juice
0.75 cl
Lemon Juice
1.5 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Chill a coupe.
  2. Combine the dark rum, orange juice, lemon juice and honey syrup in a shaker with ice.
  3. Shake firmly until cold.
  4. Fine strain into the chilled coupe.
  5. Garnish with a lemon zest twist.

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