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Holy Water

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Shake Rum, Cognac, Orgeat, Lemon Juice with ice. Strain into a highball glass.

Method
Shaken
Glass
highball
Difficulty
Hard
Flavor Profile
Bitter
Citrus
Herbal
Sour
Sweet
Recipe Variations

Ingredients

Servings:
1
Your bar: 0/10
23 ml
as garnish
as garnish
30 ml
Infused Hamilton Jamaican gold rum or El Dorado five-year-old rum; see notes
1⁄2
30 ml
Maison rouge
as garnish
🌱 Vegan🌾 Gluten-free

Instructions

  1. Combine the ingredients by shaking them vigorously.
  2. Strain this mixture into a glass filled with crushed ice.
  3. Garnish with bitters.
  4. Add a lime shell that has been emptied out and lined with a sugar cube soaked in light Chartreuse.
  5. Ignite the Chartreuse to caramelize the sugar.

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