Holy, Fig and Rye
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Rye whiskey and amaro in equal parts, softened by fig syrup. Shaken and served in a coupe, it is bittersweet and spicy with a dark fruit sweetness.
Tom Marrion developed the Holy, Fig and Rye in 2022, taking its starting point from a first taste of Amaro Della Sacra.
Method
Shaken
Glass
coupe
Difficulty
Easy
Flavor Profile
🌱 Vegan🌾 Contains gluten
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AdInstructions
- Mix all ingredients over ice.
- Vigorously shake the mixture.
- Pour through a strainer into a coupe glass.