ShookdLog in

Holland Summer

🥃
0

Shake Gin, Grapefruit Liqueur, Combier CrèMe De Pamplemousse Combier CrèMe De Pamplemousse, Campari, Honey Syrup with ice. Strain into a rocks glass.

The Holland Summer is a twist on the classic Zanadu, offering a refreshing take that captures the essence of a warm Dutch summer.

Method
Shaken
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Herbal
Refreshing
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/5
38 ml
I used Forager gin from McClintock distilling
🌱 Vegan🌾 Gluten-free

Instructions

  1. Combine all components
  2. Strain the mixture
  3. Pour it into a cold old-fashioned glass containing a single big ice cube

Share