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Holiday Martini

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A dry, savoury martini where gin meets nutty dry sherry, softened by a touch of Americano Bianco. The cocktail onion gives it a salty finish.

Method
Stirred
Glass
rocks
Difficulty
Easy
Flavor Profile
Bitter
Dry
Floral
Herbal
Strong

Ingredients

Servings:
1
Your bar: 0/3
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Chill a rocks glass.
  2. Fill a mixing glass with ice and add the gin, dry sherry and Americano Bianco.
  3. Stir until well chilled.
  4. Strain into the chilled glass.
  5. Garnish with a cocktail onion.

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