Holiday In Osaka
0
A tall, shaken highball of shochu and gold rum with cranberry shrub and a touch of Cherry Heering, topped with club soda. Tart, fruity and fizzy, with orange and cranberry.
Method
Shaken
Glass
highball
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/7
45 ml
1 sli
as garnish
30 ml
see note
as garnish
60 ml
to top
8 ml
15 ml
🌱 Vegan🌾 Contains gluten
Upgrade your home bar
AdInstructions
- Shake the ingredients together with ice, excluding the soda.
- Strain twice into a Collins glass filled with ice.
- Add club soda to top off.
- Garnish by skewering an orange slice and a cranberry together.