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Hoarse and Boggy

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Stir Rye Whiskey, Zucca, Cranberry Liqueur, Dry Sherry with ice. Strain into a rocks glass.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Dry
Herbal
Spicy

Ingredients

Servings:
1
Your bar: 0/4
Rye Whiskey
23 ml
Zucca
23 ml
or other Rabarbaro amaro
Dry Sherry
23 ml
Cranberry Liqueur
23 ml
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

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Instructions

Mix by stirring, then strain into a rocks glass

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