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Shake Tequila Blanco, Pineapple Juice, Lime Juice, Honey Syrup with ice. Strain into a highball glass.
Method
Shaken
Glass
highball
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/6
15 ml
3:1
1 dash
60 ml
23 ml
Blackened on plancha before juicing.
23 ml
4 ml
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites
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AdInstructions
- Combine all ingredients except the port in a shaker.
- Shake vigorously for a short time.
- Pour over crushed ice in a collins glass.
- Float the port wine on top of the mixture.
- Finish by adding a lime wheel as garnish.