Her Majesty's Pearl
🥄0
Stir Rhum Agricole, Cognac, St-Germain, Lemon Juice with ice. Strain into a coupe.
Randy Wong inspired the creation of Her Majesty's Pearl when he asked for a floral-flavored cocktail at the bar.
Method
Stirred
Glass
coupe
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/6
8 ml
7 drops
45 ml
White, or other white rum
15 ml
15 ml
15 ml
🌱 Vegan🌾 Gluten-free
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