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Hendrick’s & Tonic

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Hendrick's & Tonic lifts the palate with notes of beetroot and cucumber from the gin, complemented by the elegant elderflower flavor in Hendrick's gin. The black pepper adds a subtle spiciness that releases the tonic’s delicate fizz, creating a complete taste explosion that elevates the crisp cucumber to a noble level.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Warm

Ingredients

Servings:
1
Your bar: 0/4
Gin
4 cl
Tonic Water
Cucumber
Black Pepper
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Fill a cocktail glass one-third full with ice cubes.
  2. Add one tablespoon of Hendrick's Gin to the glass.
  3. Top off with tonic water until the glass is full, then stir gently to mix the ingredients.
  4. Customize the diagnosis by adding small cucumber eyes and a couple of peppercorns on top.

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