Hawaiian Stone Sour
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A bourbon sour rounded out with pineapple juice, giving it a fruity, tropical sweetness against the lemon's tartness. Smooth, juicy and easy to drink.
Method
Shaken
Glass
rocks
Difficulty
Medium
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/4
🌱 Vegan🌾 Contains gluten
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AdInstructions
- Fill a rocks glass with ice.
- Shake the Bourbon, Pineapple Juice, Lemon Juice and Simple Syrup hard with ice.
- Fine strain into the ice-filled glass.
- Garnish with a pineapple slice and a Luxardo Maraschino cherry.