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Hawaiian Iced Tea

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A tropical take on the long-drink classic: five spirits and triple sec lifted by pineapple juice and sweet and sour mix, with a splash of cola on top. Sweet, fruity and stronger than it tastes.

Method
Shaken
Glass
highball
Difficulty
Hard

Ingredients

Servings:
1
Your bar: 0/8
🌱 Vegan🌾 Gluten-free

Instructions

  1. Fill a shaker with ice.
  2. Add the vodka, rum, gin, tequila blanco, triple sec, pineapple juice and sweet and sour mix.
  3. Shake until the shaker is cold.
  4. Fill a highball glass with ice.
  5. Strain the drink into the glass.
  6. Top with the cola.

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