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Haus espresso

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A rich, dessert-leaning espresso cocktail with spiced rum and salted caramel. Roasted coffee, warm spice and a sweet, salty finish.

Similar names: Autumn Sunset (Haus Alpenz)

Method
Shaken
Glass
cocktail
Difficulty
Easy
Flavor Profile
Bitter
Creamy
Sweet
Warm

Ingredients

Servings:
1
Your bar: 0/3
Spiced Rum
5 cl
Espresso Coffee
5 cl
Tiptree Salted Caramel Liqueur
5 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Fill a shaker with ice.
  2. Add the spiced rum, Tiptree Salted Caramel Liqueur and espresso coffee.
  3. Shake hard until the shaker is ice cold.
  4. Pour into a cocktail glass.
  5. Float a couple of whole coffee beans on top.

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