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Harry Oleson's Naked & Famous

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Smoky, herbal and sharp: mezcal, green Chartreuse and Campari balanced by lime juice and a little simple syrup.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Dry
Herbal
Smoky
Sour
Strong

Ingredients

Servings:
1
Your bar: 0/5
Simple Syrup
0.75 cl
Mezcal
2.25 cl
Lime Juice
2.25 cl
Green Chartreuse
2.25 cl
Campari
2.25 cl
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Chill a coupe.
  2. Add the mezcal, green Chartreuse, Campari, lime juice and simple syrup to a shaker with ice.
  3. Shake hard until well chilled.
  4. Strain into the chilled coupe.
  5. Garnish with a lime wedge.

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