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Harry Oleson's Aviation Cocktail

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A floral, herbal take on the Aviation. Gin and lemon are joined by maraschino, Green Chartreuse, lavender and hibiscus, with just a trace of absinthe in the background.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Floral
Herbal
Refreshing
Sour
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/7
🌱 Vegan🌾 Gluten-free

Instructions

  1. Chill a coupe and put a cherry in the bottom of it.
  2. Add the gin, lemon juice, hibiscus sugar syrup, maraschino liqueur, absinthe, lavender syrup and Green Chartreuse to a shaker.
  3. Add ice and shake well.
  4. Double strain over the cherry in the coupe.

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