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Hamilton Park Swizzle

🥃
0

Shake Apple Brandy, Palo Cortado Sherry, Pineapple Syrup, Lime Juice with ice. Strain into a rocks glass.

Method
Shaken
Glass
rocks
Difficulty
Medium
Flavor Profile
Creamy
Fruity
Herbal
Sour
Tropical

Ingredients

Servings:
1
Your bar: 0/5
with demerara sugar
Mango tea-infused
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Mix the Hamilton Park Swizzle by swizzling it vigorously with a swizzle stick over crushed ice in either a Collins glass or a double old-fashioned glass until the exterior is frosty.
  2. For garnishing, add a slice of pineapple and, if desired, an orchard flower or another edible bloom.

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