Hallonmojito
0
A mojito with raspberry syrup, fresh mint and lime over white rum. Sweet-tart and berry-forward, with a fizzy finish.
Method
Blended
Glass
highball
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/6
2 tsp
4-6 cl
🌱 Vegan🌾 Gluten-free
Upgrade your home bar
AdInstructions
- Put the mint, lime wedges, sugar and Raspberry Syrup in the highball glass.
- Muddle until the mint and lime release their juice and aroma.
- Pour in the White Rum and stir.
- Fill the glass with crushed ice.
- Top up with soda water.
- Garnish with a mint sprig and a lime wedge, and serve with straws.