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Gustings' Grasshopper

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A short, cold, pale green sour-sweet drink where cognac and crème de cacao sit under a cool mint note, softened by cream. It tastes like a boozy after-dinner mint chocolate.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Creamy
Herbal
Refreshing
Sweet

Ingredients

Servings:
1
Your bar: 0/4
Cognac
2.5 cl
Cream
2.5 cl
Crème de Menthe
2.5 cl
Crème de Cacao
2.5 cl
🌾 Gluten-free🥛 Contains dairy

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Instructions

  1. Chill a coupe.
  2. Add the cognac, crème de cacao, crème de menthe and cream to a shaker filled with ice.
  3. Shake hard until the outside of the shaker is cold.
  4. Fine strain into the chilled coupe.
  5. Garnish with a mint leaf.

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