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Gubbelini

💧
0

Method
Built
Glass
flute
Difficulty
Easy
Flavor Profile

Ingredients

Servings:
1
Your bar: 0/3
Grenadine
6
Sugar
3 tsp
Champagne
30 cl
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

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Instructions

  1. Clean and pit strawberries, reserving two small ones for garnish if you like.
  2. Crush the rest with sugar in a bowl or using an immersion blender until mashed.
  3. Strain through a fine sieve to create a smooth purée.
  4. Distribute the purée evenly among tall glasses like champagne flutes.
  5. Fill the rest of each glass with cold champagne or sparkling wine.
  6. Garnish with a strawberry slice or as preferred.

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