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Blanco tequila and Midori in a short, strong drink. The agave bite cuts through the melon sweetness.

Method
Shaken
Glass
rocks
Difficulty
Easy
Flavor Profile
Fruity
Herbal
Sour
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/2
🌱 Vegan🌾 Gluten-free

Instructions

  1. Fill a rocks glass with ice.
  2. Add Midori and tequila blanco to a shaker with ice.
  3. Shake until well chilled.
  4. Strain into the ice-filled glass.
  5. Garnish with a pineapple wedge.

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