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Grosvenor cocktail

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A spirit-forward stirred drink where gin leads and Punt e Mes brings bitter-sweet vermouth notes. A touch of scotch adds a faint smokiness.

Method
Stirred
Glass
coupe
Difficulty
Easy
Flavor Profile
Bitter
Dry
Herbal
Strong

Ingredients

Servings:
1
Your bar: 0/3
Gin
4.5 cl
Scotch
0.5 cl
Carpano Punt E Mes
3 cl
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

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Instructions

  1. Chill a coupe.
  2. Fill a mixing glass with ice and add the gin, Carpano Punt e Mes and scotch.
  3. Stir until cold and well diluted.
  4. Strain into the chilled coupe.
  5. Garnish with a lemon zest twist.

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