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Greyfriar

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Stir Blended Scotch, Scotch, Campari, Sweet Vermouth with ice. Strain into a coupe.

Method
Stirred
Glass
coupe
Difficulty
Medium
Flavor Profile
Bitter
Dry
Herbal
Warm

Ingredients

Servings:
1
Your bar: 0/5
Blended Scotch
30 ml
Scotch
15 ml
Cutty Sark Prohibition
Campari
15 ml
Sweet Vermouth
15 ml
Martini gran lusso
Dry Sherry
15 ml
Lustau
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

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Instructions

Mix over ice, then pour through a strainer into a cocktail glass. Finish by twisting an orange peel over the drink.

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