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Green Whiskey Smash

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Muddled basil gives this smash a green, herbal edge that sits well with smooth Irish whiskey and sharp lemon. A rich sugar syrup rounds it off, and the prosecco adds a dry sparkle on top.

Method
Shaken
Glass
rocks
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Contains gluten🍷 Contains sulphites

Instructions

  1. Chill a rocks glass.
  2. Add the basil leaves to a shaker and gently muddle them.
  3. Add the Irish whiskey, lemon juice and sugar syrup, then fill the shaker with ice and shake well.
  4. Strain into the rocks glass over fresh ice.
  5. Top with prosecco.
  6. Garnish with a basil leaf.

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