Green Tea Highball
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A long, light highball where grassy green tea and soda stretch the bourbon. Lemon juice and a little sugar keep it fresh and dry.
Method
Stirred
Glass
highball
Difficulty
Hard
Flavor Profile
Ingredients
Servings:
1
Your bar: 0/7
🌱 Vegan🌾 Contains gluten
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AdInstructions
- Make the green tea ahead of time and keep it in the fridge until cold.
- Fill a highball glass with ice.
- Add the bourbon, lemon juice and simple syrup.
- Pour in the cold green tea, then the club soda.
- Turn the drink slowly with a bar spoon, just enough to combine it.
- Garnish with a lemon twist and a mint sprig.