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Grapefruit-Ginger Bourbon Sour

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Bourbon with equal parts grapefruit juice, plus lime, a little simple syrup and slices of ginger. Tart and citrus-heavy, with the ginger adding a sharp warmth.

Method
Stirred
Glass
rocks
Difficulty
Medium
Flavor Profile
Bitter
Citrus
Floral
Sour
Spicy

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Contains gluten

Instructions

  1. Crush the ginger and peppercorns together.
  2. Mix over ice.
  3. Pass through a strainer twice.
  4. Pour into a glass filled with ice.

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