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Grape Effect

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Muddled green grapes give this coupe-style sour-sweet drink a fresh, juicy fruit base, with white rum for body and St-Germain adding a soft elderflower note. Light, fruity and easy to drink.

Similar names: Ken Burns Effect

Method
Shaken
Glass
cocktail
Difficulty
Easy
Flavor Profile
Floral
Fruity
Refreshing
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/3
🌱 Vegan🌾 Gluten-free

Instructions

  1. Chill a cocktail glass.
  2. Muddle the green grapes in the bottom of a shaker until they are crushed and juicy.
  3. Add the white rum and St-Germain, then fill the shaker with ice.
  4. Shake well.
  5. Fine strain into the chilled glass.
  6. Garnish with red and white grapes.

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