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Grand White Lady

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A gin sour with a splash of cognac for depth, sharpened by lemon and softened by egg white into a silky foam. Crisp, citrusy and smooth.

Method
Shaken
Glass
coupe
Difficulty
Medium
Flavor Profile
Creamy
Refreshing
Sour
Sweet

Ingredients

Servings:
1
Your bar: 0/5
Egg White
1.5 cl
Simple Syrup
0.75 cl
Gin
4 cl
Lemon Juice
2 cl
Cognac
2.5 cl
🌾 Gluten-free🥚 Contains egg

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Instructions

  1. Chill a coupe.
  2. Add all the ingredients to a shaker with ice and shake.
  3. Strain the drink back into the shaker, leaving the ice behind.
  4. Shake again without ice to build a foam from the egg white.
  5. Fine strain into the chilled coupe.
  6. Garnish with an orange zest twist.

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