ShookdLog in

Grand Mimosa

0

Champagne and orange juice with a small measure of cognac, which adds a warm, round depth to the dry bubbles. Bright, citrusy and light, with a strawberry on the rim.

Method
Built
Glass
flute
Difficulty
Easy
Flavor Profile
Citrus
Refreshing
Sweet
Tropical

Ingredients

Servings:
1
Your bar: 0/3
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Fill a flute with ice, ideally one chunk of block ice.
  2. Add half of the champagne.
  3. Add the orange juice, then the cognac.
  4. Top with the rest of the champagne.
  5. Garnish with a strawberry on the rim.

Share