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Grand Ginger

0

Cognac and gin share a tall glass, sharpened by lime and rounded off with a few dashes of Peychaud's. Herbal and juniper-forward, with a gentle spiced bitterness.

Method
Stirred
Glass
highball
Difficulty
Medium
Flavor Profile
Bitter
Sour
Spicy
Strong

Ingredients

Servings:
1
Your bar: 0/4
Peychaud's Bitters
3 dash
Lime
1
Cognac
4.5 cl
Gin
1
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Fill a highball glass with ice.
  2. Add the lime, gin, Peychaud's bitters and cognac.
  3. Stir gently, just enough to combine.
  4. Garnish with a lime wedge.

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