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Grand Élixir

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Grassy, funky cachaça meets Yellow Chartreuse's saffron and herbal sweetness, with honey rounding things off and lemon keeping it sharp. Rich and aromatic, with a long herbal finish.

Method
Shaken
Glass
coupe
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/4
Honey Syrup
15 ml
Cachaça
45 ml
Lemon Juice
15 ml
Yellow Chartreuse
22.5 ml
🌱 Vegan🌾 Gluten-free

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Instructions

  1. Chill a coupe glass.
  2. Add the cachaça, Yellow Chartreuse, honey syrup and lemon juice to a shaker with ice.
  3. Shake hard until well chilled.
  4. Strain into the chilled coupe.
  5. Garnish with a lemon zest twist.

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