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Good Day Sunshine

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A long, bitter-fruity drink: Campari and grapefruit vodka lifted by pineapple syrup and club soda, with citrus bitters and a twist of grapefruit peel. Created by Christopher Bevins in Dallas in 2016.

Method
Stirred
Glass
rocks
Difficulty
Hard
Flavor Profile
Bitter
Citrus
Refreshing
Sour
Tropical

Ingredients

Servings:
1
Your bar: 0/6
🌱 Vegan🌾 Gluten-free

Instructions

  1. Place ingredients in a glass filled with ice.
  2. Top off with soda.
  3. Gently mix.
  4. Add garnish.

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