ShookdLog in

Golden Slumbers

0

Bianco vermouth and apple brandy give a soft, orchard-fruit base, while Luxardo Bitter Bianco adds a gentle bitterness. Pear liqueur and verjus round it off with light sweetness and a sharp, grape-tart finish.

Method
Stirred
Glass
rocks
Difficulty
Medium

Ingredients

Servings:
1
Your bar: 0/5
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Chill a rocks glass.
  2. Add the Vermouth Bianco, Apple Brandy, Luxardo Bitter Bianco, Pear Liqueur and Verjus to a mixing glass with ice.
  3. Stir until well chilled.
  4. Strain into the rocks glass.

Share