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Golden Shot

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A layered shot of creamy Baileys, honeyed Drambuie and smoky Scotch. Sweet and soft at first, finishing with the warmth of whisky.

Method
Shaken
Glass
shot
Difficulty
Easy
Flavor Profile
Creamy
Smoky
Strong
Warm

Ingredients

Servings:
1
Your bar: 0/3
Drambuie
1.5 cl
Scotch
1.5 cl
Baileys
1.5 cl
🌾 Contains gluten🥛 Contains dairy

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Instructions

  1. Put all the ingredients in the fridge until cold, and chill a shot glass.
  2. Hold a bar spoon against the inside of the glass, just above the surface.
  3. Pour the Baileys in first, then the Drambuie, then the Scotch, in the order of the ingredient list, slowly over the back of the spoon.
  4. Serve without stirring so the layers stay separate.

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