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Golden Ivy

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Cognac softened by sweet Muscat wine and lifted by tart cranberry. Fruity and floral, with a dry finish from the brandy.

Similar names: Ivy Gimlet, Poison Ivy

Method
Stirred
Glass
coupe
Difficulty
Easy
Flavor Profile
Dry
Fruity
Sour
Strong
Sweet

Ingredients

Servings:
1
Your bar: 0/3
🌱 Vegan🌾 Gluten-free🍷 Contains sulphites

Instructions

  1. Chill a coupe.
  2. Add the Cognac, Muscat Wine and Cranberry Juice to a mixing glass filled with ice.
  3. Stir until cold and well blended.
  4. Strain into the coupe.
  5. Garnish with an orange zest twist.

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