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Golden Bronx

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A frothy, pale-gold take on the Bronx: gin with orange juice and both dry and sweet vermouth, softened by egg white. Fruity and slightly herbal, with a dash of bitters in the background.

Method
Shaken
Glass
coupe
Difficulty
Hard
Flavor Profile
Bitter
Citrus
Creamy
Herbal
Sweet

Ingredients

Servings:
1
Your bar: 0/6
Egg White
1
Angostura Bitters
1 dash
Gin
4.5 cl
Orange Juice
2.25 cl
Dry Vermouth
1.5 cl
Sweet Vermouth
2.25 cl
🌾 Gluten-free🥚 Contains egg🍷 Contains sulphites

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Instructions

  1. Chill a coupe.
  2. Add the Gin, Dry Vermouth, Sweet Vermouth, Orange Juice, Egg White and Angostura Bitters to a shaker.
  3. Fill the shaker with ice and shake hard until well chilled.
  4. Strain through a fine strainer into the chilled coupe.
  5. Garnish with an orange zest twist.

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