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Shake Gin, St-Germain, Cucumber, Mint Sprig with ice. Strain into a highball glass.

Method
Shaken
Glass
highball
Difficulty
Hard
Flavor Profile
Citrus
Herbal
Refreshing
Spicy
Recipe Variations

Ingredients

Servings:
1
Your bar: 0/7
60 ml
one as garnish
1 spg
as garnish
1 splash
🌱 Vegan🌾 Contains gluten

Instructions

  1. Combine everything but the ginger beer in a shaker.
  2. Shake well.
  3. Strain twice into a Collins glass filled with ice.
  4. Add ginger beer on top.
  5. Garnish with a mint sprig and a cucumber slice.

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